Hospitals and Health Care
Dutch Valley Restaurant is a family dining restaurant that has been serving breakfast since 1972. They offer a wide variety of meals with a diner flare and serve American and greek foods and desserts. They also participate in fundraisers for various charities and hold quarterly blood drives.
Headcount
17,535
10,001+ employees
Hiring
0
Open roles
Revenue Signal
$2.5B
Estimated annual revenue
Industry
Hospitals and Health Care, Medical Practices, Law Practice
Categories
Food & Beverage, Health > Medicine (in United States), Research, Patient Services, Technology, Pediatrics, Hospital, Innovation
Company Size
10,001+ employees
Taylor Soderborg
Henry ARNAUD
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